Pizza Appetizers

These are quick and easy appetizers or a weeknight meal.  I am not giving exact amounts to use in this recipe, as you have to buy full packages of the ingredients anyway.  The left over ingredients can be refrigerated or frozen for use later.  All ingredients are easily found at your market and the recipe is Naturally Gluten Free!

Corn tortillas  Most are marked Gluten Free

Small jar or can of pizza sauce  Check for a GF brand

Package of shredded mozzarella cheese

Mini pepperoni  Hormel is marked GF.  Regular pepperoni can be cut if mini can’t be found

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You will need a muffin tin to accommodate the amount of pizzas you want to make.

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Preheat oven to 400 degrees

Cut the tortillas using a biscuit cutter or the top of a clean empty can or glass

Spray the muffin tin with cooking spray and tuck the cut tortillas into the forms

Bake for 5 minutes to start to crisp the tortillas, then remove from oven

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Put about a tablespoon of pizza sauce  (or to your taste) in each tortilla

Sprinkle with as much cheese and pepperoni as you would like

Bake 5 more minutes or until cheese begins to melt

Cool slightly and carefully remove pizza appetizer with a fork

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These great little pizzas can be enjoyed as appetizers, dinner, game day snacks, movie night bites and kids love them.  It is easy to make 6 or 24.

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One Comment on “Pizza Appetizers”

  1. Sheryl says:

    The pizza appetizers sound yummy.


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